I don't like rainy days very much, but I also need to learn to adjust the days slowly. I'm making food while listening to the music. The rain outside the window caters to the rhythm of the music. It makes you feel how wonderful life is. For the ... ...
The fried meat with water bamboo is delicious. Today I have time to cook water bamboo. The thin skin and big stuffing are too addictive.
The cicadas are singing. The water bamboo is tender. In a flash, it's the middle of the year. In a flash, the water bamboo is on the table again. Zizania latifolia is rich in nutrients, including not only sugar, organic nitrogen, water, but also... ...
It's pure and smooth. It's delicious for three children. It's for nutrition balance. The taste of fresh bamboo shoots is more delicate and tender. It's suitable for all kinds of children's food. It's usually used for stewing soup. Now try a new ... ...
It's hot in summer. I don't want to cook a lot of dishes. A big dish of chicken can do everything.
Water bamboo is rarely seen here. You must buy some fried meat occasionally. It's delicious with meat and vegetable. Zizania latifolia is sweet and cold in nature, and it can be used to cure spleen and stomach. It is rich in crude protein, fat, ... ...
Sweet high bamboo shoots with fat streaky pork give a different taste
Crispy water bamboo. My favorite. I don't like to put too much seasoning. The original taste is the most refreshing.
The famous dishes of Suzhou pine and crane tower can be eaten at home ~ ~
Summer is coming. It's very hot. I'm sure many people will have a bad appetite. Their appetite will drop. At this time, it's best to have some light summer dishes. Fried prawns with wild bamboo shoots and bean seeds is such a kind of home cooked... ...
Monopterus albus is a good thing. It's nutritious. It's very nourishing. It's also fresh. However, when frying eel shreds, it's better to let the vegetable stall remove the eel's sting first. Then it's more convenient and tasty to eat. It is a k... ...
Mom made it. Mom's taste ~
Fried noodles with beef balls, carrots and carrots are the traditional Chinese snacks popular in the north and the south of the river. Generally speaking, they refer to two kinds. One is fried noodles, and the other is fried flour. Fried noodles... ...
There's an episode on the tip of the tongue that recommends stewing water bamboo with shrimps. The tender water bamboo is adorable and fat. Wrapping the dried shrimp seeds with a strong taste of river fresh makes people stir up. This is a typica... ...